Brussel Sprout Recipes bring a delightful twist to your holiday table with versatile, flavorful dishes. These recipes ...

Thanksgiving is near, yes, and it’s crunch time already. Hosting requires many things, including turkey-cooking techniques.

Nebraska’s spring turkey season will be over Saturday, May 31. If you were hunting turkey this spring, I hope you were ...

A meat thermometer is an absolute kitchen must for anyone who cooks meat at home, but are you sure you're using it the right ...

Before accepting a Thanksgiving dinner invitation ... You will be pleasantly surprised by how much meat falls off the well-carved turkey while it is simmering. The bones and cartilage will ...

Turkey meat is so dense that even frying it barely ... The nuances of preparation apply to nearly everything on the Thanksgiving table, although some seasonal favorites are difficult to make ...

So what is essentially the national holiday of meat-eating revolves around an ... and the tasteless Thanksgiving turkey explains why.

You’ve probably seen the red dot poking out of the breast of a Thanksgiving turkey. They are meant to literally pop up from the meat to signal to the chef that the turkey has reached a safe ...

Your perfect turkey may depend on the size of your party, your budget, your timetable or simply your preference. (Dark meat, please!) Although making a whole turkey can be impressive, selecting ...

A final note: Thanksgiving Dinner should be whatever you want it to be. Feel like serving a chicken instead of a turkey? Go for it, who am I to judge. No meat? Respect to the vegetarians.

The Superbowl of the turkey industry has arrived. Although turkey farmers are busy year-round raising birds for deli meats or turkey legs, Thanksgiving is undeniably the holiday with the highest ...

About 200 million pounds of turkey are thrown out ... Gravy, of course, is a staple for Thanksgiving. Making it with portobello mushrooms can help reduce meat consumption. You can move away ...