Centre County restaurants are serving up specials during Happy Valley Restaurant Week, a celebration of the area’s dining scene.

Lola's Cocina, a fast-casual Mexican restaurant, has officially opened its doors in Jones Valley, offering a fresh twist on ...

Restaurant Iron first opened as a lunch-only location at Marcus Pointe Golf Club in 2012, but offered dinner soon after. When Iron relocated to a place of its own in downtown Pensacola in December ...

After a popular local breakfast and lunch restaurant announced it was moving locations in downtown Sarasota, it has now opened the doors at its new spot, joining the growing list of dining and ...

Today, menu items mostly consist of dishes like hot dogs, grilled cheese, and pizza. These school lunch menus from decades past are a prime example of how far we’ve come from our roots.

For more information on The Flying Biscuit Café, visit flyingbiscuit.com or follow along on social media @flyingbiscuit_huntsville. The café has recently expanded the menu into lunch with burger ...

Don't look for traditional diner plates or pizzas at the restaurant — Smokee's brick-and-mortar is all about sandwiches (with simple sides), pastries and bread. Two popular cold lunch sandwiches ...

A pub has announced a new lunchtime menu offering "exceptional quality, unbeatable speed, and remarkable value". The Weavers Arms in Muspole Street, Norwich, is now serving a weekly changing ...

At first, the changes can be jarring, but the restaurant's playlist – my dining ... Now that I've visited Mellotone for drinks and lunch, I suppose my next mission is dinner.

Noreetuh is a smart, ambitious restaurant, but I can’t pretend it scratches the plate-lunch itch: when you think about the Platonic ideal of Hawaiian mac salad, it’s not coming from a menu ...

Virat Kohli's return to cricket excites fans, with his lunch menu going viral. Chef Sanjay Jha reveals Kohli's meal will be chilli paneer from the local DDCA canteen. Paneer, rich in protein ...

THE Westin Manila has launched Green Mondays, a lunch buffet feature at Seasonal Tastes, highlighting sustainability and culinary innovation. This initiative offers dishes crafted by guest chefs or in ...