In this case the crust in question is that of the traditional Chinese clay pot rice dish. In a cuisine full of... By Kristy Westgard. January 20, 2015. Share this: Audio By Carbonatix ...

As Food & Wine wrote in 2020, to properly season your clay pot, you'll want to "combine a 4:1 ratio of cool water and cooked white rice to fill the pot halfway.

Ewa: And clay pot is a perfect dish for a freezing day like this, as it's traditionally eaten in the fall and winter in Hong Kong and Guangdong. It really warms you up, especially on these chilly ...

Clay Pot Rice is open daily for lunch and dinner (dinner only on Sunday). The restaurant is located at 4515 MacLeod Trail S.W. and can be contacted at 403-455-6802. Advertisement 1 ...

Mrs. May Lee and Waiyee will teach us all the technique we need to make the Chinese Clay Pot Rice in the traditional way.

High-tech clay pot a new, old cooking tool Share this: Click to share on Facebook (Opens in new window) Click to share on Twitter (Opens in new window) ...

Buy Chinese broccoli or kale with stalks that are about 2cm (¾ inch) in diameter at the thickest point. The stems take longer to cook than the leaves, so prepare them as directed. There are ...