Tender, buttery scones with the spring flavors we love the most.

Helen calls these scones “magic” as they are easy to bake but “don’t taste like you took any shortcuts”. So how do these differ from traditional scones? Well, they’re “softer ...

For lower-carb scones, use ½-1 teaspoon of banana extract and increase the milk to 1/3 cup in place of the mashed bananas. Add a handful of chocolate chips or chopped nuts like walnuts or pecans ...

James Martin’s homemade easy scones take less than 15 minutes to bake in the oven. Just add clotted cream and fresh berries. Pre-heat the oven to 220C/425F/Gas 7. Sift together the flour ...

These Chocolate Chip Scones are easy to make and packed with just the right amount of chocolate chips throughout! Perfect to ...

Many people buy scones at the supermarket as a treat, but they are easy to make at home. Although baking scones may seem intimidating, the recipe is very simple. They only take 10 minutes to ...

"They're made with just three ingredients – self-raising flour, thick cream and lemonade – and are the easiest scones ever to make!" Helen dubbed these treats "magic" because they're easy to ...

O’Halloran said the demand for her soda bread scones surges every March for St. Patrick’s Day, but her journey to success hasn’t been easy. Five years ago, O’Halloran was facing the closure of her ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...