Typically, here's how wine is made: White grapes are quickly crushed and the juice pressed away to start becoming wine. Red grapes are crushed so the juice can sit on the skins - a process called ...

Grape skins are a source of tannins, phenols and color pigments in wine. You’re correct that the production of a typical white wine involves separating the white wine grape juice from the solids of ...

and if anyone knows how to get white juice from red grapes, it’s sparkling-wine makers. A hint of red fruit shows amid the pear and yuzu citrus flavors in this full-bodied, silky wine.