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Detailed instructions for building the outdoor brick oven are below. Even if you only use it to bake bread, you can save enough money in one year to more than pay for the $300 cost.
croissants and pains au chocolat - come from a 20,000-pound bread oven in the rear. The old brick oven is not large enough to handle the bakery's volume of breads and pastries, but is perfect for ...
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