Take your veggie haul beyond salad and side territory, and make it the main course. Not only do meals like stir-fry, balsamic veggie kebabs, and zoodle bowls feel totally nourishing, but they are also ...

Disneyland carries several delicious plant-based dishes, from refreshing salads to rich desserts. Give these vegan eats a try ...

Bring a large pot of well-salted water to a boil. Make the pesto: Put basil, parsley, garlic and olive oil in the bowl of a ...

The post 25 Copycat Recipes That Taste So Close, You’ll Wonder Why You Ever Left the House appeared first on Cook What You ...

Tomatoes are not the only fruit (yes, botanically they’re fruit) that deserve a prominent place in your midsummer meals.

Vibrant nasturtiums add a peppery punch to dishes with their bright orange, yellow, and red blooms. Both the flowers and ...

I recently served as the beet thinner and harvester at a community garden where I volunteer. Some of our harvest goes to a ...

Food writer Anastasia Miari went on her travels and collected recipes from grandmothers across the Med for new her cookbook, ...

This Teleme, Squash & Onion Galette is a delicious appetizer and a great way to utilize the excess squash from your garden.

Discover California vegan restaurants where local farms, sustainability, and chef creativity redefine plant-based dining.

'90s Celebrity Chef Heartthrob's Latest Announcement Has Fans Saying 'Yes Please' first appeared on Parade on Aug 4, 2025 ...

Chef Katie Reicher of legendary San Francisco restaurant, Greens, shares vegetarian recipes from her repertoire.