Mentions of the animal fat on menus have grown more than 40% over the past year, according to Technomic, a food service ...

A popular restaurant that specialises in Italian cuisine in Tokyo is featuring Irish beef and lamb on its menu.

The hunger for protein is insatiable. Up to half of adults increased their protein intake last year, according to a national ...

Singapore is a melting pot of cultures, and this is reflected in our diverse food options. But there are some cuisines — those outside of our predominant communities here — that we may not be entirely ...

The northern NSW holiday town is a magnet for foodies as well as beach lovers. These are the top restaurants to book for your ...

For the Steak Experience at Aged Steakhouse, you can have Chateaubriand, Porterhouse,Tomahawk or the Butcher’s Block sharing ...

A study out Monday in the Proceedings of the National Academy of Sciences finds that even in the most optimistic scenarios, grass-fed beef produces no less planet-warming carbon emissions than ...

By Jasmine Jose Click here for updates on this story 3/26/25 (LAPost.com) — The global beef industry is seeing a significant shift as consumer preferences evolve towards healthier and more sustainable ...

Beef tallow is touted as a healthier alternative to seed oils, but its nutritional profile suggests otherwise. Find out if ...