Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can't escape on your TikTok FYP. Previously, she worked for Bon Appétit ...

Despite a long-list of semi-finalists announced in January—including the Dabney for Outstanding Restaurant, Bar Cana for Best New Bar, and several Mid-Atlantic chef candidates—this year’s showing was ...

When rising San Antonio chef Leo Davila announced last week that he’s closing his Top 25 Mexican restaurant Stixs & Stone this Saturday, he hinted at something big on the horizon. Now we know ...

These include Top Chef winners Budda Lo’s fine-dining Japanese restaurant Huso, and Danny Garcia’s seafood spot Time and Tide; Kwame Onwuachi’s Afro Caribbean restaurant Tatiana, and ...

Chef Marc Veyrat recently opened a new restaurant and he wants to keep the Michelin guide out Celebrated French chef Marc Veyrat has made headlines for his wish to ban inspectors of the legendary ...

For wine country enthusiasts seeking both luxury and fine-dining experiences, The Restaurant at North Block is undergoing a true renaissance under the leadership of Executive Chef Juan Cabrera.

Chirnomula, owner of the restaurant Chef Prasad in New Canaan, built a culinary empire through the years, owning as many as seven acclaimed restaurants in Connecticut in 2017 and got a three-star ...

Chef Vikas Khanna's restaurant has had many celebrity guests (Photo: Instagram/ vikaskhannagroup) Chef Vikas Khanna has hosted numerous celebrities at his New York restaurant, Bungalow ...

Kinston chef Vivian Howard opened her newest N.C. restaurant, The Counter @ Chef & the Farmer. Baxter Miller Quietly last week, Kinston chef Vivian Howard opened her newest North Carolina ...

Stefan Liau, the chef-owner of modern-European restaurant Hevel, has died aged 33. The restaurant, located in the heart of Tanjong Pagar, announced the news on its Instagram on Saturday (Dec 7).

SINGAPORE – When he decided to produce a supermarket series of TikTok videos on the best-tasting brands of pasta, olive oil and butter, little did restaurant owner and chef Gero DiMaria expect ...

Impact Link Pati Jinich, the chef known for programs including ... tend to be made at the restaurant and with fresh corn tortillas, and they're thicker, too," she said. She's not a fan of the ...