Henna Bakshi is the editor of Eater Atlanta. She has a decade of experience producing news at CNN, including food segments ...

From sourcing ingredients, making in-house tinctures, and labor costs, here’s the math behind the price tag of a zero-proof ...

Chef Karl Gorline is opening a new restaurant in the former Nick’s Westside space, focusing on a mashup of European flavors ...

From sweet and spicy Korean fried chicken, a Filipino feast, to the last of summer peaches and melons, September was a ...

Located in Cascade Heights, its owner is making an equally big bet on the neighborhood for the next five years ...

Courtney E. Smith Courtney E. Smith is the editor of Eater Dallas. She's a journalist who was born and raised in Texas, although she spent time living in NYC and LA as well. Good things come to those ...