The late Naomi Pomeroy was such a beloved fixture in the Northwest culinary scene that excitement for her latest restaurant venture L’Echelle would be sun-hot regardless of outside circumstances. But ...

Update, Tuesday, May 27, 2025: This article has been corrected to reflect what day of the week Jollibee will open.

De Noche’s Dani Morales is taking over the kitchen at the Portland destination, which will begin offering an a la carte menu ...

On Sunday, July 20, Chase Dopson and Maggie Irwin’s Pastificio d’Oro will serve its final Mattarello-rolled pastas in St. John’s. On Saturday, May 17, the couple announced the restaurant’s upcoming ...

With an elephant mascot in tow, Hi-Top Tavern is serving coffee and pastries at 7 a.m. seven days a week. Bridgetown Bites ...

The Bend dining scene is diverse, and that extends to breakfast. Whether it’s a day for indulging in a leisurely brunch with a mimosa or preparing for an active day of skiing, hiking, biking, or ...

Welcome to The Best Dishes the Eater Portland Team Ate This Month, featuring the dishes that the Portland-based Eater team can’t stop thinking about.

Portland has a complicated relationship with speakeasies. On the one hand, they’re weird, which we tend to like. But on the other hand, they create an arbitrary barrier to drinking, which we tend not ...

As Bend expands, it’s easier to notice the influence of big cities. However, many newcomer restaurants are prioritizing local fare. Former Portland chef Karl Holl pays homage to his foraging roots by ...

For how compact Portland can appear compared to other metropolitans, the southeast Buckman neighborhood in particular feels like an urban sprawl. It’s unlike Portland hot spots like the Alphabet ...

One of Portland’s restaurants whose reputation precedes itself the world over will take over a glittering bar space in Northeast Portland. Kachka, the vodka-soaked elevated dining outfit from ...