News

The two new wines are made with a blend of fruit from all five of Giant Steps' single vineyards in the Yarra Valley.
Katrina Butler shares her experience at La Paulée Melbourne – a BYOB long lunch for select members of the Australian wine ...
We give you the inside scoop on the best places to eat, drink and stay when travelling through Western Australia's Great ...
Halliday taster Jeni Port looks at vermentino's two main styles, how it's made in both Sardinia and Australia, and suggests 31 to try.
Below, we round up 30 wines that are perfect for trans-seasonal drinking. They’re all red, as that’s what we’re finding ourselves reaching for after such a long summer, but as they’re generally ...
Winemaker and founder of Domaine Paul Mas, Jean-Claude Mas, reveals the five wines that have shaped his career.
We speak to Richard Angove of St Agnes Distillery about what separates good brandy from great brandy and share tips on ...
The flagship wines from Margaret River's pioneering producer are considered to be among the best expressions of cabernet and ...
James Halliday is selling the remaining 1800 bottles from his private collection through LANGTONS auction house.
Halliday's Head of Tasting, Katrina Butler, selects 33 Australian chardonnays rated between 95 and 97 points to try ahead of ...
James explains the ratings that wines receive in the annual Halliday Wine Companion book. Learn more about wine ratings.
We chat to winemaker Peter Saturno about producing nebbiolo in Australia, and why Longview Vineyard is the ultimate destination in the Adelaide Hills. Longview Vineyard’s wine offerings Known as the ...