Nick Kokonas — cofounder of Tock and co-owner of The Alinea Group restaurants, based in Chicago — has announced a new version called Tock 20 that combines tools for operators to organize reservations, ...

Since 2010, COJE Management Group has been running successful, high-energy restaurants in downtown Boston and the neighboring Seaport District, with cuisines ranging from French to Cuban to ...

Bret Thorn is senior food & beverage editor for Nation’s Restaurant News and Restaurant Hospitality for Informa’s Restaurants and Food Group, with responsibility for spotting and reporting on food and ...

When you think of restaurants investing in sustainable practices, checking off green-friendly boxes like compostable packaging and energy-efficient equipment, or even zero-waste promises might come to ...

Restaurant operators say the year of pandemic-related shutdowns has changed habits and preferences. And those changing consumer trends are reshaping the industry, from the way restaurants operate, to ...

The pandemic’s dark cloud continues to leave a shadow, and to-go cocktails are legal in many jurisdictions. But restaurants across the country have returned their focus to the drink-in bar experience, ...

Whether you call it the next generation of the automat or “that robot restaurant with the hummus bowls,” Mezli is claiming to be the world’s first fully automated restaurant and it likely won’t be the ...

Chicago-based Boka Restaurant Group was founded in 2002, and since then it has increased its footprint to cover markets including Los Angeles and Brooklyn, N.Y.. Now the group is preparing to open its ...

On opening day of the new Washington D.C. Starbucks at Union Market, Emily MacKinnon was “nerding out,” she said. Through her work as the head of inclusive design, MacKinnon helped bring Starbucks’ ...

There’s a fine art to upselling. Whether it’s suggesting the perfect red wine to accompany a juicy steak, an amazing appetizer to get a group’s appetite geared up for more or the ultimate dessert that ...

Chef Thomas Keller has joined the ranks of a small but growing number of restaurateurs who are suing their insurance companies over claims related to the Covid-19 pandemic, his restaurant group said ...

Fish Shop opened in Ballater, Scotland, in 2023. It’s part of Artfarm, the United Kingdom-based hospitality group that runs an international mix of hotels and restaurants, including Manuela in Los ...