The latest hospitality venues to open their doors across the UK this month, from Jackson Boxer's new restaurant to an ...

Frozen food distributor sought partner which could protect its customer relationships as well as meet shareholders’ ...

The event, including HRC, IFE, the Pub Show and International Salon Culinaire, will take place at London’s ExCeL on 17-19 ...

Chris Penn has been appointed chief executive of the Ace Hotels group and its in-house creative agency Atelier Ace. It marks ...

Alex Rowe has been promoted to director of food at specialist London caterer Vacherin. He was previously head of food at the ...

Briar in Bruton and Row on 5 in London are among 32 new restaurants that have been added to the Michelin Guide Great Britain ...

Honeycomb & Co in Edinburgh is set to close after eight years of trading. The closure coincides with the owner of the restaurant, Ian D’Annunzio-Green, announcing his retirement from the industry.

Six restaurants that have been featured in The Caterer's Menuwatch column have been selected to go forward to be judged for ...

Hospitality operators are facing wintery conditions with concerns over whether guests and staff will be able to travel.

Elli Jafari has stepped down as chief executive of the Groucho Club after less than a year in the role. It comes after the ...

Lexington Independents, Elior UK’s education caterer, has reported growth of over 300% over the past year. The caterer ...

Green & Fortune chief executive John Nugent has said the contract caterer saw a “solid trading year” and will focus on growth ...