On average, it takes grape vines three years to start producing fruit. Here's how local wineries take it from the vine to ...

Luckily, in a recent TikTok (@confidenceuncorked), sommelier and wine educator Warner Boin Dowlearn suggests a foolproof ...

First Saturday of June! Your list of West Seattle happenings, mostly from the WSB West Seattle Event Calendar, begins with ...

For more casual dining, Woodlands Barbecue Restaurant delivers authentic North Carolina barbecue with all the expected sides – hush puppies, coleslaw, and baked beans – in unpretentious surroundings ...

When owner John Resnick and executive chef Eric Bost opened their fine-dining restaurant Lilo in Carlsbad on April 17, they ...

Wine brings thoughts of fun things, like celebrations or just relaxing. Sharing meals with good friends. Pulling a cork ...

Warner Boin Dowlearn, the sommelier behind Confidence Uncorked, shared a wine-preserving method using a Mason jar that went ...

After years of experimentation — with funky oranges and sea-monkey-inflected naturals — our tastes are going back to the basics. Read: white wine.

Sodus Rolling Stoves: 5 to 8 p.m. at Sodus Fireman's Field, 48 Mill St. in Sodus. These food truck rodeos also includes craft vendors and family entertainment. They will be held June 16 and 30; July ...

Pour the oil and sage over the fish. Wipe out the pan. Add the wine to the pan. Boil until reduced to approximately 3 tablespoons, 1 to 2 minutes. Reduce the heat to the lowest setting and whisk ...

The NY Strip at Joseph’s undergoes a meticulous dry-aging process that concentrates flavor and naturally tenderizes the meat.