OTTAWA — The U.S.-led global trade war ramped up Tuesday as President Donald Trump signed an executive order to double tariffs on steel and aluminum to 50 per cent, effective after midnight ...

Q: The white coating on our aluminum trim is peeling badly in places, particularly on the sunnier side of our house. The contractor who installed the siding, windows and trim in 2009 is no longer ...

Coal-energised Hillside needs decarbonisation. JOHANNESBURG (miningweekly.com) – The electricity pricing agreement for Hillside Aluminium in KwaZulu-Natal reflects the South African government ...

She noted that in her parents’ house in Enugu, most of the aluminium cooking pots were bought before they were born, meaning that the aluminium pots in her parents’ home were as old as 30 years.

TheFirstHammer Huge Aluminum Cooking Pots Are Made and Recycled Posted: April 12, 2025 | Last updated: April 12, 2025 Step into the fascinating world of mass production as we showcase the process ...

No life sim could possibly be complete without your characters having the ability to cook food. It's not just that we need to eat food or else we'll die--it's that cooking is one of humanity's ...

Cooking food in it increases the amount of iron in the food, which prevents problems like anaemia. Aluminium utensils are light and cheap, but if heated too much, chemicals can get mixed in the ...

Here’s how it works. Aluminum foil is a popular staple found in many kitchens (mine included!). From cooking and covering dishes to wrapping up lunch and leftovers, this flexible metallic sheet ...

Aluminum foil is the first household object he has concerns with. It particularly involves using it in cooking. “If you’re grilling with it, or baking with it, it’s got to go,” Dr. Pacha ...

LONDON, Feb 4 (Reuters) - Aluminium is expected to be the top performer among the London Metal Exchange (LME) base metals pack in 2025, with analysts forecasting a supply shortfall of the light ...

That roll of aluminum foil in your kitchen drawer might not be as innocent as you think. While it’s been a cooking companion for decades, scientists are discovering some uncomfortable truths ...