A Missouri-registered dietitian has examined the differences between baked and fried chips — and her findings are likely to shock you. Gaby McPherson analyzed the nutritional content of a ...

Whenever a salt craving hits, we immediately reach for a bag of potato chips. There’s nothing quite like the chips' salty flavor and crispy texture, but we’ll be the first to admit it's not ...

The healthiest options at the store are chips fried in better quality oil like olive, avocado or coconut oil, Pappa says. You can also try a baked or air-fried chip. “Is it just potatoes ...

Chips are a perfect example: the past few years has seen the nation's best-loved snack brands launch 'healthy' versions of staples - which are baked, rather than fried. Baked chips - from brands ...

Baked snacks, from baked fruit to baked crisps, are a key part of modern snacking. But how healthy are they, really? You might think of breads and pastries when you think of 'baked' snacks. Now, ...