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That's just a fun fact to keep in mind as you search for the perfect eggplant this summer. I follow these tips for picking a ripe one from the grocery store or the farmers market: Check the color.
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Now, you might be wondering, why is it called eggplant?! Well, that has quite a funny story to it! The white variety of the vegetable, which are somewhat round and small in shape, looked much like ...
Palm trees dot the grounds between glass greenhouses ... Eighty-nine new wild relatives of eggplant have been collected and will be grown at the center over the coming years.
In Kannada our local name for this tree is “badne mara”—brinjal tree — and it does look like a large brinjal plant, with deeply lobed, dark green leaves. Its clusters of scented flowers ...
The glossy, purple, teardrop-shaped eggplant may be the only one you know, but this versatile vegetable comes in a variety of colors and shapes. Dig a little deeper at your local farmers market ...
Brinjal is one such food group which has the lowest quantity of purines that are responsible for breaking down into uric acid. So, it's safe and fine for people who are worried about uric acid levels.
Brinjal is a favourite of many people. This purple vegetable contains many properties along with a delicious taste. Eat it as a bharta or a sabzi, it provide health benefits in every way. However ...
Mohd Mahyuddin Omar, 32, said the floods on Nov 29 destroyed nearly half of his 2,500 brinjal trees planted across a one-hectare area. He said that the water level rose to waist height early in the ...
BRINJAL pachri belongs to a broad family of vegetable relishes that bear the culinary influence of the Indian subcontinent. Known variously as pajeri, paceri, pachadi or pacchadi, this dish is ...
Know which vegetables should not be eaten in uric acid. Vegetables to avoid if you have a high uric acid level Brinjal-A patient with high uric acid should not eat brinjal. Eating brinjal can ...