Country Butter Beans are more than just a meal; they’re an experience. Serve them alongside crispy fried chicken, sautéed greens, or even a simple garden salad for a full Southern feast. For a truly ...

Navy or cannellini beans are good substitutes for butter beans in terms of flavor and creamy texture, and the feta in Mulligan’s original recipe would also pair nicely with chickpeas, either ...

When it comes to cooking lima beans or butter beans, you have three main options: canned, frozen, or dried. Unless you're growing them in your garden, fresh beans are nearly impossible to come by.

This rustic dish of baked beans and smoked sausages is packed with deep, aromatic flavors If butter beans are difficult to find, cannellini beans work, too ...

Candied lemon peel and spicy Calabrian chiles jazz up canned butter beans in this quick and easy bean side dish.

The beans are getting tough when the little potatoes are just coming out of the ground, when the shelling beans are ready to dry, and when late summer souls are ready for a bit of comfort.

When each type of produce comes available, many no doubt indulge in the dish that is a perennial favorite — perhaps a ...

About this recipe The secret to this white bean puree is a flavorful base of onion and garlic, which are sauteed with butter and a sprig of thyme before adding the beans. After simmering briefly ...

Step 3 Add the green beans, butter beans, oregano, pepper and the remaining 1/4 teaspoon salt to the dish with the potatoes and toss to combine and to coat the beans with the remaining oil in the pan.

Beans are affordable and nutritious, containing B vitamins and fiber that can help to lower cholesterol. "The small change of eating more beans can make a big difference," Newnham said.