($8.99/pound) Rack of lamb: The Swinery sells racks of lamb from Anderson Farms in Ontario, Oregon. ($17.50/pound) Ground lamb: Bill the Butcher’s freshly ground trim meat is delicious. $9.99/pound.

It also serves uniquely Turkish flatbreads called pide, spicy lamb or chicken Adana kebabs and a thin pizza topped with ground lamb and chopped vegetables. Specialties include a whole grilled ...

This garlic rosemary roasted leg of lamb is juicy, tender, and packed with flavor—perfect for Easter, holidays, or a ...

First, a novel method based on adding line-type defected ground structures (DGSs) between adjacent antenna elements is utilized to reduce the mutual coupling in the AVA array. It is accompanied by the ...