Ancient sources describe similar techniques for producing raisin wines. Columella, a Roman agricultural writer, noted that ...

On average, it takes grape vines three years to start producing fruit. Here's how local wineries take it from the vine to ...

The world's most popular white wine grape has undergone a revolution. A shorter version of this article is published by the Financial Times. See also this account of a recent blind tasting of 34 ...

Exploring how sweet wines are made. We're back to tackle another question in our Ask The Expert series! In this edition, we ...

Scenic views, schmancy cocktails and small plates await parkgoers at Epcot’s new Geo-82 Lounge, opening June 4 inside the ...

A summer kick-off party takes place on June 15 with wine, food, live music, and more. The Great American Vineyard Cookout is ...

As non-alcoholic wine rapidly gains ground, producers are working to figure out how winemaking changes when alcohol is taken ...

All vermouths, from the driest to the sweetest, are fortified wines that have been aromatized, or infused with herbs, spices, fruits, and botanicals. Producers around the world craft sweet ...

What does it mean to call a wine dry? Dry is a very easy word to say, but one whose meaning is nearly impossible to convey. What qualities must a dry wine possess? Is it all in the taste or do the ...

Often made into sweet wines, Muscat is also produced in a dry style, particularly Muscat d’Alsace. One of the oldest grape varieties, with roots that reach back to Greek antiquity, Muscat offers ...

Different styles of sweet white wines are crafted worldwide – from France and Hungary to New Zealand and California – using a variety of intriguing techniques. As for food-matching ...