Dive into the flavors of coastal Italy with Chef Jean-Pierre’s Pasta with Clam Sauce! In this elegant yet simple recipe, tender clams are simmered in a fragrant white wine and garlic sauce ...

James Beard "Rising Star Chef ... sauce, plus umami, and it cuts really nicely through the creaminess of the ice cream. The soy sauce also adds a nice richness to the coffee. For sweet recipes ...

Take advantage of them in this one-skillet dish of cod with cherry tomatoes, leeks, and saffron. Native cherry tomatoes are tiny and cook down to a lovely sauce ... While many recipes will tell ...

She will maintain her press duties through the end of the administration. White House press secretary Karine Jean-Pierre has been promoted to senior adviser to the president, ABC News has learned.

Cook for 20-25 minutes, until sauce begins to thicken ... 4 cups sweet cherries fresh, pitted, each cherry sliced in half Use a 9x3-inch springform pan or a 9-inch round cake pan.

Rewrap ribs and place back in the oven, baking them for another 30 minutes. Meanwhile, make sauce by melting butter in a medium saucepan over medium heat. Add onion and cook until softened and ...

Duck breast, seared! There is nothing like crispy, seared, perfectly-cooked duck breast with port cherry sauce. This method of cooking was done by French chef André Daguin. He was the first that ...

You might wonder why a hotshot chef who most people in Ireland ... International names over doors – Gordon Ramsay, Jean-Cristophe Novelli, Jamie Oliver, Marco Pierre White – have never quite ...