Food from ancient, and not-so-ancient, times, has seen cuisine from across China appear on tables at home and abroad to this ...

FUZHOU, Feb. 14 (Xinhua) -- Legend has it that the aroma of a simmering stew caused a meditating Buddha to leap over a temple ...

The rise of China's pre-made meal industry ... giving rise to the name of the famed Fujian dish Fotiaoqiang, or "Buddha Jumps over the Wall," a culinary marvel that combines dozens of luxe ingredients ...

Medieval India’s Muslim rulers introduced the tradition of cooking flour, semolina, rice flour or gram flour with sugar, ghee ...

Poon Choi, a traditional Guangdong Spring Festival dish. [Photo provided ... in a big wooden bowl or clay pot, originally served in a washbasin) or Northeast China's fried pork in a scoop, each ...

Interior design trends for 2025 are all about bold expressions, cultural nostalgia, and thoughtful functionality. If your ...

Guan tang bao soup dumplings are the word-of-mouth draw at a new Rosemead restaurant from the owners of Ji Rong Peking Duck ...

A trip to Uzbekistan and Kyrgyzstan gave this reader more reasons to explore other Central Asian destinations.