In China – the land of hot noodles, steaming rice and warm ... “As the world gets smaller (and busier), eating convenient cold food, whether sandwiches, salads or Asian snacks, has become ...

It seems to be China's latest ... after a video of the food preparation went viral. The recipe video showed a chef adding some tadka to pebbles and serving it hot to foodies.

a peppery bubbling tabletop broth into which diners dunk bite-size pieces of food to cook and eat. The inland metropolis on the Yangtze River has the perfect escape to enjoy hotpot, even in what ...

A restaurant in China ... hot seat when the State Administration for Market Regulation said it would open an investigation into whether it had breached the law surrounding food waste. While eating ...

CHONGQING – The city of Chongqing, dubbed one of China's four “furnace” cities ... which diners dunk bite-size pieces of food to cook and eat. The inland metropolis on the Yangtze River ...