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Lawrence Berkeley National Laboratory (Berkeley Lab) designed and fabricated catalysts that can increase the speed of carbon ...
To examine these questions, a kinetic model is developed for the OH-initiated oxidation of citric acid aerosol at high relative humidity. The reaction scheme, containing both free-radical and ...
Linolenic acid is an important fatty acid, and volatiles generated by its oxidation are the major components of food flavor. In this study, volatile components generated from linolenic acid during ...
such as lactic acid (derived from milk), tartaric acid (from grapes), and citric acid—which, you might guess, comes from citrus fruits. So what makes glycolic acid different from the others?
‡ School of Physics, H.H. Wills Physics Laboratory, University of Bristol, Bristol BS8 1TL, U.K. Article Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both ...
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