Many people say, "When in Hokkaido, you've got to try the crab!" Surrounded by colder water, Japan's northern island of Hokkaido is a hotspot for this delicacy. Here you can find many restaurants ...

This giant crab was hiding in the tropical island shallows, and we’re about to cook it in the most unique way—inside a coconut! Using nothing but natural ingredients and fire, we prepare an ...

KUALA LUMPUR, Feb 26 — Crab lovers, rejoice! Sri Lanka’s famed Ministry of Crab has arrived in KL, setting up shop at the newly opened TUAH 1895 in Bukit Bintang City Centre. Founded in Colombo in ...

By Mehr Singh During the first two days Sidedoor Bagel in Indianapolis sold its Mr. Krabs Rangoon special — crab-flecked cream cheese and a fried egg inside a spicy everything bagel studded with ...

Coconut oil has gained widespread appeal in numerous kitchens for its multifaceted usage and health advantages. This versatile oil is an essential component in both vegan and paleo meal plans and ...

Coconut oil has been gaining popularity due to its multiple benefits. It serves as a natural nourishment for hair and skin, besides being an exceptional lubricant for personal usage. This article ...

This salad is the ideal pairing for crab legs because it can be prepared right beside your grill. Ripe summer peaches receive a delicious char before they're tossed in a honey and Dijon vinaigrette ...