This carrot cake is my go-to Easter dessert because it captures the warmth and comfort of the season,” says Chef Anil. “It’s sweet, spiced, and just rustic enough to feel ...

The gluten-free base is made of oat flour, sweetened and flavored with brown sugar, cinnamon, clove and nutmeg. Carrot powder ...

Preheat oven to 350 degrees. Spray an 11x11 square pan with cooking spray and line with parchment paper. Set aside. In a ...

Ree Drummond's strawberry and cream sheet cake is topped with homemade cream cheese frosting and packed with fresh berries ...

Carol Marsh has decades of baking experience, and the America's Test Kitchen carrot cake recipe is her favorite.

Celebrate Easter with a heavenly slice of this rich and tender Buttermilk Carrot Cake—filled with springtime flavors and ...

If you are still looking for Easter desserts, we have rounded up 10 best ideas that you should definitely try in 2025.

This cake takes a while to make, and is kind of a project that requires some planning, but the end result is heaven on a fork ...

In the kitchen today, we welcome Chef Nicole Tracz from Black Tie Cookies making Carrot Cake Cookies with Cream Cheese ...

Carrot cake doesn’t usually ask for much. It’s a humble, nostalgic dessert—spiced and sweet, cozy under a thick blanket of cream cheese frosting. It shows up at Easter or maybe at a spring potluck, ...

This lemon buttermilk cake is a two-layer cake, but it's baked in just one pan. Learn how to turn a 13-x-9-inch cake into a ...

The "rich cake-batter ice cream is marbled with a tangy cream cheese frosting, then sandwiched between layers of ...