A 3D engineered kidney glomerulus model replicates structural and mechanical features of the glomerular filtration barrier, ...

June 3, 2025 — New research has found that those who consume a diverse range of foods rich in flavonoids, such as tea, berries, dark chocolate, and apples, could lower their risk of developing ...

Protein Chemistry Research Group, Institute of Biotechnology, University of Helsinki, Finland, Unit of Excellence in Immunotoxicology, Finnish Institute of Occupational Health, Finland, and Department ...