Place a 12-ounce milkshake glass or tall glass in the freezer, and let chill for at least 15 minutes. Process ice cream, milk, vanilla bean paste, and salt in a blender on medium speed until smooth, ...

This thick, creamy milkshake is made with vanilla ice cream and bourbon. It’s a classic drink now served for Aprés-Ski happy hour from the J-Bar, a stunning Western bar at the Hotel Jerome ...

Starting February 10 and running through March, the famously green vanilla-based mint ... Tip: If you prefer a thicker shake, you can reduce the amount of milk to ½ cup.

The Shamrock Shake is a milkshake made with vanilla soft-serve ice cream ... cookie butter texture swirl around the cup. The presentation will be similar to what Wendy's did with the SpongeBob ...