Close to the Musée Grévin, next to the Théâtre des Variétés and just a 5-minute walk from the Le Grand Rex cinema, right in ...

On the main courses, duck breast and leg confit - great classics of French gastronomy - sit alongside more original offerings ...

Want to avoid ballpark fast food without losing a parking space? Check out these restaurants just steps from SRP Park now ...

Succulent duck confit-- prepared by simmering leg meat in its own fat until it nearly falls off the bone -- is a rich and flavorful treat that deserves the right wine pairing. But which one should ...

The James Beard Foundation Awards are considered the Oscars of the dining world, recognizing exceptional talent in the culinary arts and beyond. Eight Rhode Island restaurants were named semifinalists ...

Gayle’s Bakery has Passover and Easter food available by preorder. Customers are encouraged to order early; quantities are ...

Because look at all this – set menus and deals at some of London ’s best restaurants. Sausages at Noble Rot, steak at ...

The menu features Marseille-inspired French dishes, like this Duck Leg Confit with fairytale eggplant puree and sauce à l'orange. Photo credit: Justin Wilde And she’s right — BABA isn't just ...

I went with confit duck leg (€26) which seemed to be some sort of giant duck such was the large amount of tender sweet flesh, a sauce charcutière cutting nicely through the richness.