This sour cream pound cake delivers classic richness with extra moisture and a soft crumb. Simple ingredients, bold flavor, and perfect with or without glaze. Every slice is satisfying comfort.

This sour cream lemon pound cake has it all — buttery richness, a fluffy interior, and just enough lemon to wake up your taste buds. Moist, classic, and perfect for glazing or serving with whipped ...

Cheryl Day is a baker and bestselling cookbook author who owns Back in the Day Bakery. Cheryl also co-founded Southern Restaurants for Racial Justice. She's a James Beard Award semifinalist for ...

joins TODAY’s Jenna Bush Hager and guest co-host Matt Rogers to share her mom’s favorite recipe for a peaches and cream upside-down cake from her cookbook “Bake Club!”May 8, 2025 ...

Express.co.uk tried and tested some of the most iconic WW2 rationing recipes - all of them surprised us. Carrot biscuits Today, most people have heard of carrot cake, but adding grated carrot to ...

It's time for your happily ever after! Blue Bell Creameries has announced the return of its Groom's Cake ice cream flavor. Last year, the Texas-based ice cream company held The Great Scoop Revival ...