What happens when someone from France moves to the Bay Area? They win awards for croissants.  Danville-based French bakery Mansion Benoit’s croissant outperformed more than 300 ...

Chef Jennifer Pimentel hopes to have the cases of Gulf Breeze's new Sugar Beach Bakery stocked with homemade treats, bread ...

Sugar Beach Bakery, led by chef Jennifer Pimentel and ... fresh seasonal fruit tarts, eclairs, cookies, raisin rolls and much more. Decorative cakes will be available to be cut fresh by the ...

The concession offers nearly 200 seats and presents a menu featuring freshly prepared sandwiches made with locally supplied breads, as well as a selection of French pâtisserie.

The charming town of Norwich, Vermont, is just a short drive for many Granite Staters, and the area has a lot to offer.

With layers of graham crackers, fluffy vanilla pudding, and rich chocolate frosting, it’s sweet, satisfying, and utterly nostalgic. No baking. No […] ...

Le Petit Four bakery is whipping up all kinds of French pastries, but they’re most famous for their croissant. Owner Valerie ...

Owners Carolyn Nugent and Alen Ramos moved to Colorado in 2020 after illustrious careers as professional pastry chefs, and began the bakery out of their kitchen. In 2021, they opened their first ...

The bakery in Norwich rolls out 500 croissants a day and thousands of other delights, like strawberry rose cream puffs, key lime pie eclairs, chocolate tortes, sticky buns, cookies, pies ...

Glossy cakes are stacked in baroque cabinets; eclairs, cannoli ... With more than 90 years on the clock, this Polish-Jewish bakery is in a league of its own. The window heaves with Black Forest ...

From breakfast to a bottle of wine, food and drink options abound near Muirfield Village Golf Club. We've got suggestions, no ...