The Food and Agriculture Organization of the United Nations (FAO) in Ethiopia was recognized during the ceremony for its long ...

Samuelsson will draw on the city’s local and international flavors along with his own globe-spanning roots at his newest ...

Celebrity chef Marcus Samuelsson’s D.C. restaurant combines international flavors with influences from the executive chef, a ...

Mikias Tadesse’s long-term goal is to deepen his expertise in mushroom cultivation and begin exporting processed mushrooms.

ADDIS ABABA, June 3 (Xinhua) -- In the highlands of Ethiopia, a local entrepreneur's fascination with mushrooms has sparked a surprising culinary movement, reshaping local diets and creating new ...

In a unique celebration of global wellness and cultural unity, the Federation of Hotel and Restaurant Associations of India (FHRAI), in collaboration with the Ethiopian Embassy and supported by the ...

Family-owned hospitality and travel group Hemingways has expanded into Rwanda via acquisition of American company Heaven ...

Discover how FHRAI and the Ethiopian Embassy united for a Harit Yoga session, blending yoga practices with Ethiopia's coffee ...

For Brehan, a 37-year-old bride-to-be in Dallas with both Ethiopian and Eritrean roots, the decision to get her hair braided ...

DoubleTree by Hilton celebrates two major milestones with the opening of its 700th hotel and its expansion into 60 countries ...

Cola building on Pico Boulevard to Santa Monica in a day, spotting hidden oil rigs, unique sidewalk engravings and an odd ...

Commercial community based facilitators provide regenerative and nutrition sensitive agricultural practices to smallholder ...