Medically reviewed by Suzanne Fisher, RD You may want to reconsider removing the skin from your salmon before cooking or serving it. Salmon skin is safe to eat and can add flavor, texture, and ...

Our simple recipes not only look and taste great, but they'll be on the table in 15 minutes or less. Choose from mouth-watering meat, fish, vegetarian and vegan options.

If you want some delicious frozen fish sticks for a quick weeknight dinner, the best brand to buy is available at Costco.

Why do Jersey Shore restaurants import seafood when local fishermen are so productive? The numbers tell a surprising story.

Discover North Carolina seafood markets where you can choose the day’s fresh catch and have it cooked to perfection right on ...

Bobby Flay has a simple trick for keeping meats and veggies from sticking to the grill, and it doesn't require any fancy ...

Halibut offers a clean, sweet taste with a firm yet flaky texture that grills beautifully. This lean fish absorbs flavors ...

A fish fry is a perfect excuse to get outside, gather with loved ones, and enjoy some tasty eats. If it's your first time, we ...

The Arkansas Game and Fish Commission will hold the third annual World Champion Squirrel Cook-Off on Sept. 13 at Arkansas Game and Fish Commission's J.B. and Johnelle Hunt Family Ozark Highlands ...

Neurologists identify common foods that can contain dangerous neurotoxins and tapeworms that could harm brain health — and ...

I was in the waiting room of our local mammography clinic when an illustration on the wall caught my eye. It featured an ...

Pressure-cooking these 10 foods can, at best, lead to disappointment and disaster. Read this to find out which 10 foods and ...