News

Nothing feels better than walking outside, picking a few fresh leaves, and adding them straight to your lunch. Growing your ...
Brace yourself… I’m about to say something that might make you drop your trowel: It’s already time to start thinking about ...
Growing your own food takes patience and persistence. But if you're looking to enjoy the fruits of your labor faster, try ...
If you’ve joined the urban farming movement but your garden gets more shadows than sunlight, don’t worry—you’re not out of ...
“June is a good time to plant out the last of the tender crops, such as courgettes and squashes, with successional sowing of ...
Ripple recalls from yet another salmonella outbreak traced to a Florida grower’s cucumbers are washing over Kroger-owned and ...
Ripple recalls from yet another salmonella outbreak traced to a Florida grower’s cucumbers are washing over Kroger, Walmart, BJ’s Wholesale Club, Weis Markets, Tops and various brands.
Thanks to a bounty of in-season produce, summer is the perfect time to adopt the Mediterranean diet. Arugula, cucumbers, figs ...
I bought some kohlrabi last Saturday at our farmers’ market. I was surprised to find kohlrabi this early in the season — but ...
"Buying vegetable plants from a garden centre is a good option to start ... I also like to grow carrots and salad leaves in containers." Salad leaves, spring onions, dwarf carrots and patio ...
You may have heard that planting basil near your tomatoes can boost flavor or that marigolds help keep pests at bay. That’s ...
Nasturtiums: Those bold orange, yellow or red petals have a watercress-like peppery kick, and both the leaves and flowers can be eaten. If you grow herbs like rosemary, thyme, or chives, their flowers ...