In reality, some social media posts about seed oils causing inflammation and health issues are not fully backed up by published nutrition research. Seed oils, which include corn, soy, canola, sesame, ...

The misleading charge is that seed oils are high in omega-6 fatty acids that break down into toxins when used for cooking, ...

Seed oils are extracted from plant seeds and often broadly identified as vegetable oils. Soybean, canola and corn oil are among the most common. Other sources of cooking oils include fruits like ...

This article was reviewed by Craig Primack, MD, FACP, FAAP, FOMA. Black seed oil has been used for centuries in traditional Eastern European, Northern African, and Southwestern Asian medicine.

NEW YORK, March 11 (Reuters) - Oil prices settled slightly higher on Tuesday, helped by weakness in the dollar, but gains were capped by mounting fears of a U.S. economic slowdown and the impact ...

Social media is rife with conflicting information about seed oils, olive oil and other popular cooking oils. So which cooking oil is actually best? To evaluate cooking oils, consider their overall ...

Seed oils make up most of the world’s edible-oil supply that also includes oils from palm, coconut, tallow, lard, olive and avocado. “None of these sources, with the exception of palm oil ...

Health supplements derived from pumpkin seed oil have seen a surge in popularity recently because of the conceivable health advantages they potentially offer. The creation of these supplements ...

Over a decade on from the Deepwater Horizon oil spill, could we do a better job at cleaning it up today? (Credit: Getty Images) Major oil spills can be catastrophic for seabirds and marine life.

The seed oil discussion has exasperated nutrition scientists, who say decades of research confirms the health benefits of consuming such oils, especially in place of alternatives such as butter or ...

The seed oil discussion has exasperated nutrition scientists, who say decades of research confirms the health benefits of consuming such oils, especially in place of alternatives such as butter or ...