Labels like organic and grass fed may seem interchangeable when comparing your beef selection, but there's a world of ...

Experts say this study's finding makes sense because it's less efficient to produce grass-fed cattle than their industrial counterparts. Animals that are fattened up in fields instead of feedlots grow ...

The American meat industry is riddled with hidden truths—some more unsavory than others. While many products are labeled ...

For cattle fattened in fields instead of feedlots, the grass may be greener, but the carbon emissions are not. A study out Monday in the Proceedings of the National Academy of Sciences finds that ...

A study out Monday in the Proceedings of the National Academy of Sciences finds that even in the most optimistic scenarios, grass-fed beef produces no less planet-warming carbon emissions than ...

The finding calls into question the frequent promotion of grass-fed beef as a more environmentally friendly option. Still, other scientists say grass-fed beef wins out on other factors like animal ...