Learn how to make Ebi Mayo with a light and crispy beer-battered coating! This Japanese shrimp dish is deep-fried to golden perfection and tossed in a creamy, tangy mayo sauce. A perfect appetizer or ...

For the Shrimp: peel, leaving the tail intact. Remove the vein along the back using a skewer making a slit in the belly. 2. To make batter, mix the tempura flour and cold water lightly.

To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In this feature we’ll dive into dishes that will ...

“I learned so much, including how to cook ... tempura sauce offered a fabulous flavor profile. The hibachi menu offers a “pick two” option, and Derek enjoyed New York steak and shrimp ...

2. Fried Oyster Po’ Boy What’s in it: cornflake crusted fried oysters, thick-cut brown sugar glazed bacon, spicy mayo, ...

After more 50 years of operation, the Mavrookas family decided to overhaul the restaurant’s design and menu in November, ...

Whether you're looking for a romantic 5-course meal or beer and flower arranging, here are 12 great Taunton-area Valentine's ...