The firebrand Tasmania Senator cited emerging environmental concerns over the past five years as the reason for her shift from a salmon supporter to critic in the interview with the controversial ...

Tasmanian Senator Jacqui Lambie has urged Australians to boycott Tasmanian salmon during an interview on Abbie Chatfield’s “It’s A Lot” podcast. In Tuesday’s episode, Lambie revealed her dramatic ...

In Washington, where salmon is a multibillion dollar industry, government staff terminations and budget freezes may put salmon production at risk. By Austyn Gaffney In Washington State ...

The Canterbury-Bankstown Bulldogs are pleased to announce the re-signing of Jaeman Salmon until the end of the 2027 season. A Premiership winner at the Penrith Panthers in 2022, Salmon has proven to ...

In each edition of web_crawlr we have exclusive original content every day. Every other Tuesday, our Assistant Managing Editor Eilish O’Sullivan cooks and rates some of the most viral recipes ...

Typical Passover foods include entrees like brisket, chicken and salmon, sides like chopped liver and matzah ball soup, and desserts like chocolate torte and macaroons. Passover, or Pesach ...

Global salmon demand is projected to decline following US tariffs announced on 2 April, according to estimates from Barclays. The US has imposed 15% tariffs on Norway and 10% tariffs on Chile ...

After decades of conflict, farmers and tribes say they’re working in concert to restore salmon habitat in the Klamath Basin. But two dams remain. Klamath tribal member and fish tech Charlie ...

If you've ever ended up with too much Swiss chard and no idea what to do with it, consider using it to wrap and poach salmon in a rich, tomato-y sauce. It's a lot like the idea behind cabbage rolls ...

On January 16, seven weeks before it was revealed thousands of tonnes of fish had died in Tasmania’s salmon leases, the state’s chief veterinary officer quietly downgraded the biosecurity risk of ...

Before You Begin: If buying a skin-on salmon fillet, purchase 9 ounces of fish. This will yield 8 ounces of fish after skinning. When processing the salmon it is ok to have some pieces that are larger ...