Indian spices and Persian flavours were combined to create classic royal dishes during the Mughal era, leaving behind a rich culinary legacy. These 7 dishes from the Mughal era are still popular today ...

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of seasonings ...

On a beautiful, warm Saturday evening in early April, we decided to head over to the restaurant on 29 Park Place, a building ...

With IndyStar’s Tenderloin Tournament wrapping up Monday, I’ve lately had the privilege of consuming a great deal of fried ...

In powdered form it is one of the spices in Chinese five-spice powder and it’s also used in Indian and Middle Eastern dishes.

India, a land of vibrant flavours and rich culinary heritage, is renowned for its exquisite use of spices. What truly sets ...

The Spicery Located in charming Kimmswick, this family-owned shop has an impressive array of spices, including wonderful hand ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

No matter what you decide to order at an Indian restaurant, Patel advises that you don't just stick to one dish. "Mix and match textures, spice levels, and accompaniments," she said. "You'll walk ...

The act drew attention on both sides of the political aisle, symbolising a rare and visible assertion of Indian cultural values in the heart of American power.

These spices are the foundation of Indian cooking, yet the market for high-quality, packaged whole spices remains largely unstructured. Advertisment Zoff Foods, a Raipur-based startup founded in ...