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The malasada — a type of doughnut with roots in 16th-century Portugal and widely popular in Hawaii — has arrived near ...
Cooking with Jaffry on MSN19h
How To Make Sweet Hawaiian Biscuits From Scratch | Buttery, Fluffy & Slightly SweetThese Sweet Hawaiian Biscuits are soft, golden, and lightly sweet with a tropical twist. Perfect as a snack or served warm with honey butter or fried chicken. Easy to make, soft to bite, and perfect ...
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