Laura Kanya, the research and development chef at Ann Clark, discussed the textural differences between cakes and pastries ...

When life gives you lemons – real lemons, the kind that make your whole kitchen smell like sun-warmed groves in Sicily – ...

Chef Virginia Willis shares recipes for three Southern desserts — buckles, slumps and sonkers — that showcase summer fruit.

Summer fruit is the best, especially when it's at its peak. And two of my favorites summer superstars are peaches and ...

Cramps, cravings, and all-around chaos. It’s the usual period package. And while your brain might be shouting for cake, your ...

It’s our most involved project yet, a traditional layer cake that involves baking the cakes, cutting them in half, making a ...

This carrot cake sticky toffee pudding from Delicious AF Vegan by Lauren Hartmann blends two classic desserts into one rich ...

United Kingdom: Expected to grow at a 4.5% CAGR, the UK’s no-fat cake market is benefitting from rising obesity awareness.

A low-carb diet plan for people with type-2 diabetes helped half of participants in a study lower their average blood-sugar ...

That means if you want to find a way to make desserts—ones that actually taste good—part of your diet, there’s probably a way ...

A mix of whipped topping, lemon yogurt, and instant vanilla pudding is the perfect finishing touch for store-bought angel food cake. "This is so easy it is almost embarrassing," says recipe creator ...