Then, chances are that Maja Blanca, along with Biko, Sapin-Sapin, Cassava Cake, Puto, Cuchinta, and Palitaw, is one of your all-time favorites. Kakanins never go out of style because, for ...

Kakanin Klub also serves an all-ube version of the platter, with ube bibingka malagkit, ube kalamay, ube kutsinta, ube maja blanca, ube puto, puto bao, sapin-sapin, and suman with ube and leche flan.

Still, kakanin donuts managed to take the throne—with cheesecake just a little bit behind—due to the recognition it received both at home and abroad this year. Maja blanca was among the ...

“KAKANIN” or native delicacies are the uniquely ... with lye), sapin-sapin (layers of flavored ground glutinous rice), maja, tibok-tibok (Kapampangan maja made with carabao’s milk) and ...

With the thought of innovating her product offerings, she gradually added different types of kakanin like kalamay ube, biko, maja mais, and sapin-sapin, which eventually became a sensation ...

"Maja Blanca, I also used to eat as a child. An ambulant vendor would pass by and offer different kakanin, and I would always choose Maja Blanca. Same process, put the real ingredients, and then see ...

1. Combine three kinds of flour, coconut milk, water, baking powder and sugar. Add a small pinch of yellow food color. Mix well. 2. Spoon into puto molds and distribute the corn kernels on top. 3 ...

When cheesecake meets two of your favorite kakanin, that’s Cakes By Gel Salonga ... The local bakery also offers an 8″ creamy maja blanca cheesecake (P1,300), made from coconut milk, sweet ...