Here’s what to know when swapping in dairy-free alternatives like soy milk, oat milk, or almond milk in baked goods like ...

Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

If you’re reading this article, there’s a good chance you already have a favorite nondairy milk for your morning cup of coffee or tea, whether that’s creamy oat milk or nutty coconut milk.

For the dairy-free baker, it can be difficult to tell just which non-dairy milk to work with. An important consideration is ...

Using almond milk in pancake batter creates light and fluffy pancakes with a delicate nutty flavor. Just replace the dairy ...

Moms, don't give up when egg prices go up-it's an opportunity to get creative. Here are some healthy alternatives to eggs.

While some recommend using any plant-based milk or even water for the vegan caramel, I loved coconut milk because its ...

Traditional British scones are delicately sweet, and two tablespoons of sugar per batch hit the sweet spot. Finely granulated ...