Put the tomato gravy over a medium heat again to reheat. Brush the marinated steaks with oil on both sides and quickly flash-grill the steaks for 30 seconds–1 minute on each side. Transfer the ...

Saute the onions for 1 minute. Add the garlic and cook ... though modern renditions typically serve it with gravy. This ...

Place on paper towel to remove some of the oil. Place steak on plate and top with sauce. Serve with mashed potatoes and vegetable of choice. Garnish with sprig of parsley.

Add another tablespoon of oil. Season the steaks on both sides with salt and pepper and put them in the pan. Cook for 45 seconds on each side. Turn off the heat and take the steaks out of the pan ...