P eanut butter can be a nutritious addition to your diet—packed with healthy fats, protein, and essential nutrients like vitamin E, magnesium, and niacin. But not all peanut but ...

Stuck picking between creamy and chunky peanut butter? Well, you're in luck! Here's how to choose which kind to use when a recipe doesn't specify.

There are natural peanut butters, there are honey-flavored varieties, there are health-conscious peanut butters, and many more.

Whether it’s for PB&J, celery slices, smoothie bowls, or just a big fat spoonful, peanut butter is a gift. Here are the best and the worst.

Folks with nut allergies, avert your eyes. I tasted over 20 small batch nut butters, and these are the best ones.

To find the best peanut butters you can get online or at the grocery store, we sampled 24 creamy and crunchy jars. Here are the blends that impressed us most.

Common examples include whole wheat, brown rice, oats, quinoa, and barley. While eating whole grains in their natural state is typically a smart choice for supporting health goals, once they are used ...

If you buy natural peanut butter, then you're familiar with that layer of oil that separates from the butter during storage. Here's the best way to mix it.

Natural peanut butter has a shorter shelf life, about three months less than commercial peanut butter, because it doesn't contain preservatives or stabilizers.