The single-serve tray of delicate lobster-and-ricotta-filled pasta needs only 4 minutes in the microwave or 30 minutes in the ...

Gao, born in mainland China but who has lived in the U.S. for the past decade and a half, believes the time is right in the ...

After 35 years in operation, Neo-China in Durham closed its doors at the end of May. The family-owned Chinese restaurant ...

Food and culture are deeply connected ... prepares a symbolic number of dishes for Chinese New Year. “Even numbers bring balance and luck, and eight is especially auspicious as it symbolises ...

A chronic housing slowdown and high youth unemployment rate have made China more vulnerable than it was in President Trump’s ...

Two Chinese researchers were charged with smuggling a fungus classified “as a potential agroterrorism weapon” that could ...

Asian restaurants are utilizing delivery apps like Fantuan and HungryPanda instead of or in addition to bigger-name options.

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

So far, China has made no official public threat about weaponizing its dominant position in this segment of the pharmaceutical industry. But Trump’s tariffs on the sector, if imposed, could worsen ...

Justin Castro, 19, of Bridgeport pleaded guilty in March to first-degree manslaughter with a firearm in the 2023 killing of a ...

The West Hollywood restaurant that helped popularize Chinese American cuisine will close in late July after more than 40 ...

For over four decades, Genghis Cohen has been serving the city of Los Angeles its spin on New York-style Chinese food and ...