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This nutty grain is packed with fiber and is linked to health benefits. How to add barley to your meals, according to a registered dietitian.Boasting a hearty, nutty flavor and chewy texture similar to ... Worth noting: As a gluten-containing grain, barley is a no-go food for people with celiac disease and gluten sensitivity.
Each serving provides 424 kcal, 28g protein, 39g carbohydrate (of which 11g sugars), 16g fat (of which 2g saturates), 5g fibre and 1g salt. FAQs about BBC Food ...
About Nutty Rose Extravaganza Recipe: A sweet treat for special occasions, nutty rose extravaganza is a crunchy treat that you can prepare at home and serve at your next party. In a large bowl, mix ...
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