A recipe for pecan pie ... of corn syrup or molasses when you are making biscuits, caramels, and even gingerbread. Static Media owns and operates Chowhound and Tasting Table. Read the original ...

Karo corn syrup started being used to make gooey pecan pies in the 1930s ... (and one's the crust), so you can whip up a decadent pie in no time. There's all kinds of variations on the original recipe ...

Do you enjoy pecan pie, but feel like you could get a little more tipsy from it? That's where we come in. Today, we'll show ...

Every December, Mike Dorman dons his Santa suit to deliver pecan pies with his wife, Anna. The recipe came from her mother, whose family has baked the pie since the 1700s in Southwest Virginia.

For a wonderful contrast to the sweetness of her pecan pie, expert baker Alice Medrich ... Meanwhile, in a heatproof bowl, combine the brown sugar, corn syrup, butter and salt.

In 2009, Allison Kave and her boyfriend, Jay Horton, were winners in Brooklyn, New York's Pie Bake-Off with this clever pie. The challenge was to use a local ingredient, so they chose apple cider ...

Make the most of fig season with this flavour-packed cake.Sally Greer / Sunday-Magazine The flavours in this recipe make time stand still. The pomegranate molasses syrup melds perfectly with the ...

For this recipe you will need a 25cm ... slightly before pouring onto the chilled pie filling. Chill in the fridge until ready to serve. For the pecan praline, place the pecans on a baking tray ...

Brush the top of the pie with a little beaten egg yolk, and bake in the preheated oven for 30 minutes (put a tray on the shelf below to catch any drips). Then reduce the temperature to 160C/325F ...

The trend began after TikTok user Sienna Sweets, from Melbourne, Australia, shared a recipe for Oreo sushi causing a frenzy among dessert lovers, with people now attempting everything from fruit ...