Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

There are many states who claim to have the best Tex-Mex food but Tex-Mex cuisine started in Texas when Texas was part of New ...

We may not be sitting at the kid's table anymore, but that doesn't mean we’ve outgrown a good chicken tender. Especially when it’s extra crispy and coated in a sticky hot honey glaze. And when you can ...

Air fryer boneless skinless chicken thighs is a quick and easy recipe made with simple pantry ingredients and ready in less than 30 minutes. These chicken thighs are tender and ...

The first features recipes for boneless chicken, such as a shawarma chicken bake. Full Story, Video Why have more than 30,000 people pre-ordered Micro Peas: The Mini Cookbook Series, a cookbook they’d ...

This recipe transforms classic chicken piccata into a pasta we can’t stop eating, with juicy chicken thighs cooked in a lemony, buttery sauce that clings to the pasta. Anna Theoktisto is a ...

boneless skinless chicken thighs, also check. I didn’t have parsley, dill or mint, but I did have cilantro and a bunch of kale threatening to wilt. (Andy’s recipe doesn’t call for kale ...

The chicken pieces in chef Elmo Han’s kung pao ... It’s called velveting. Think of stir-fried broccoli beef, where the sauce enrobes rather than merely coats the meat. Velveting is the reason.

I have the perfect recipe all ready to go: the ginger-lime chicken below. We’ve gathered 17 more fast chicken recipes for you on NYT Cooking, and I’ve picked four other non-chicken recipes ...